Tasmania

4 Days / 3 Nights East Coast Food & Nature from S$553

Tasmania is known for wild and beautiful landscapes; friendly and welcoming people; a pleasant, temperate climate, the world’s cleanest air; wonderful wine and food; and a relaxed island lifestyle.

Be it Wilderness, wildlife, adventure, art & culture, wine or food – they’re all awaiting in Tasmania!

Package includes:

  • 3 Nights stay in Tasmania
  • 4 Days car hire
  • Choice of 3 experiences (National Holiday Park Pass, Hobart Airport – Hotel 1 way transfer, Tahune AirWalk, Port Arthur Historic Site and East Coast Natureworld)

Bonus Offer:

  1. Stay a minimum of 5 nights and received A$50 fuel voucher for free (only applies to Innkeepers Hotels, Premium Hotels, Apartments and Premium Apartments. Curringa Farmstay is excluded) Valid for stay between 1 May-16 Sep & 3 Oct-23 Dec 11
  2. Enjoy a FREE Tasmanian Gourmet Sauce gift pack (Limited stock, applicable to self-drive package only and to travel by 15 Dec11)

Offer is based on per room basis, subject to confirmation, conditions apply.

Suggested itinerary:

Day 1 Hobart - Richmond - Tasman Peninsula (93 km -1 hr 30mins)
Visit Richmond, stop at Sorell Fruit Farm to pick fruit (when in season) and explore Tasman Peninsula. Visit the Tasmanian Devil Conservation Park, World Heritage listed - Port Arthur Historic Site and take the Tasman Island eco-cruise. Overnight: Port Arthur, Swansea, Bicheno or St Helens.

Day 2 Tasman Peninsula - East Coast (275 km – 2 hrs 30 mins)
Explore Freycinet National Park; climb the Wineglass Bay lookout, take a challenging walk to Wineglass Bay, visit Cape Tourville Lighthouse and explore the coast in a sea kayak. Choose to cruise Wineglass Bay or take a 4WD motor bile to explore Freycinet’s magical beaches and granite sea cliffs. Visit Freycinet Marine Farm and join Bicheno Penguin Tours in the evening.

Overnight: Swansea, Bicheno or St Helens

Day 3 East Coast – St Helens – Bay of Fires - Launceston (239 km – 5 hrs)
Enjoy Tasmania’s most scenic coastal drive stopping at Natureworld before arriving at the beautiful Bay of Fires. Then head inland to Pyengana Cheese Factory, St Columba Falls and Forest EcoCentre. In summer, visit Bridestowe Lavender farm at Nabowla. Or drive 175 km inland via Lake Leake, detour to Ross; sample the delights at Ross Bakery, with its original wood-fired oven.

Overnight: Launceston

Day 4 Launceston - Tamar Valley (100 km – 2 hrs return)
Chairlift across Cataract Gorge and head north to Tamar Valley. Visit Lavender House; Seahorse World; Platypus House and spend time at Tasmania’s acclaimed cool-climate wineries. In the afternoon, tour south by visiting the Tasmanian Honey Company; Tasmanian Gourmet Sauce and World Heritage listed sites of Brickendon and Woolmer Estates, renowned for its Rose Garden.

Overnight: Launceston


Top 5 Must Dos:

  1. Eat your way through the diversity of food, colour and characters at Salamanca Market (on Saturday) or Farmers Market (on Sunday) for fresh Tasmanian produce.
  2. Walk above the treetops at Tahune Forest AirWalk in the Huon Valley.
  3. Discover 5 of the 11 World Heritage listed Australian convict sites found in Tasmania; Port Arthur Historic Site; Coal Mines Historic Site; the Cascades Female Factory, Darlington Probation Station and Brickendon and Woolmers Estates.
  4. Hike to Wineglass Bay lookout or Wineglass Bay.
  5. Stroll along the beautiful and stunning white beaches of Binalong and Bay of Fires.

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